OUR PRODUCTS
Porkies Pork Leg (Xiang Zhu)
“Prepared from pork knuckles with a special sauce that has been exposed to extensive preparation to ensure that its flavor, juiciness, and tenderness persist in every bite.”
Available in 230g
Ingredients:
Pork Knuckles, Soy Sauce [Water, Naturally Fermented Soy Extract, Caramel Color, Monosodium Glutamate (Flavor Enhancer), Sodium Benzoate (Preservatives)], Sugar, Seasoning, Modified Starch, Vegetable Oil (May contain Corn, Soy, Sesame, and/or Coconut Oil), Iodized Salt, Spices, Hydrolyzed Vegetable Protein (Flavor Enhancer), Bay Leaves, Mushroom Flavor (Nature-Identical Flavor), Pork Flavor (Nature-Identical Flavor), Xanthan Gum (Stabilizers), Yeast Extract (Flavor Enhancer), Sodium Erythorbate (Antioxidant), Sodium Tripolyphosphate (Acidity Regulator), and Sodium Nitrite (Color Retention Agent).
Allergen Information:
May contain Gluten (Wheat), Soy, Sesame, Celery, and Milk
Porkies Liver Spread
“Sophisticatedly prepared, delicately seasoned and spiced, and served with a delectable and enticing spread.”
Available in 85g
Ingredients:
Pork Broth, Mechanically Deboned Meat, Wheat Flour, Liver, Sugar, Textured Vegetable Protein, Starch, Spices, Monosodium Glutamate (Flavor Enhancer), Yeast Extract (Flavor Enhancer), Caramel Color (Natural Colorant), Oleoresin Black Pepper, Iodized Salt, Sodium Tripolyphosphate (Acidity Regulator), Sodium Erythorbate (Antioxidant), and Sodium Nitrate (Color Retention Agent).
Allergen Information:
May contain Soy, Gluten (Wheat), Celery, Milk, Sulfite, and Sesame
